Ice Maker Machine Singapore

Looking for a top-performing ice maker? We supply high-quality machines in Singapore at great prices. Contact +65 6841 0185 now!

Who Are We?

Ice Maker Machine Company Singapore

At U-Save F & B Equipment Pte Ltd, we supply reliable and high-performance Ice Maker Machines to meet the demands of restaurants, cafes, hotels, and foodservice businesses across Singapore. Whether you need cube, flake, or nugget ice, our machines are designed for efficiency, hygiene, and consistent output — helping you serve cold beverages, display seafood, or preserve freshness with confidence.

10+
Kitchen Equipment Specialist
30+
Years Of Experience
500+
Kitchen Equipment Dealer
3000+
Our Customer

Ice Maker Machine Buying Process

01
Determine Your Ice Type and Usage
Decide whether you need cube ice for drinks, flake ice for seafood display, or nugget ice for cocktails and smoothies. This defines the type of ice maker you’ll need.
02
Estimate Your Daily Ice Production Needs
Calculate how much ice your business uses daily. Select a machine with a production capacity that matches or slightly exceeds your peak demand.
03
Choose the Right Machine Size and Style
Pick between undercounter models, countertop units, or modular systems depending on your kitchen layout and space availability.
04
Consider Key Features
Look for features like self-cleaning cycles, stainless steel housing, efficient compressors, water filtration, and antibacterial components.
05
Consult Our Experts
Contact U-Save F & B Equipment — our specialists will help you select the most suitable ice maker machine based on your business type and operational requirements.
06
Request a Quotation & Arrange Delivery
Once you've chosen your machine, we’ll provide a clear quotation and arrange delivery, installation, and support for a smooth setup.

FAQ

What type of ice should I choose for my business?

Cube ice is best for drinks, flake ice is ideal for food displays, and nugget ice is popular for bars and smoothie shops due to its chewable texture.

Production varies by model — from 20 kg/day for small cafes to over 200 kg/day for busy restaurants or hotels.

Regular cleaning, replacing water filters, and descaling help maintain hygiene and ensure long-term performance.

Yes, using a water filter improves ice clarity, taste, and machine longevity by reducing scale and mineral buildup.

Yes, all machines come with a manufacturer warranty and full local after-sales support from U-Save F & B Equipment Pte Ltd.

Enquiry Form
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